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Barbecue recipes
The sun’s shining, you've got your tongs and charcoal – now all that’s left is to decide what to cook. The good news? We’ve made it easy to serve up a sizzling barbecue everyone will love. From juicy burgers to perfectly grilled fish – plus those all-important sides – these recipes will help you become a barbecue pro. Need more inspiration? Take a look at our barbecue guide.
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- Kim-cheese crunch burgers
- Green olive & lemon salsa
- Turkish-style watermelon salad
- Carrot and peanut butter salad
- Charred corn with chilli, lime and mint butter
- White bean salad with tomato vierge
- Fruit skewers with Mars Bar sauce
- Mediterranean peaches ’n’ cream
- Barbecued pineapple with coconut
- Barbecued whole trout
- Lamb skewers
- Charred courgettes & manouri
- The perfect steak
- Soy & gochujang marinade
- Herby anchovy marinade
- Preserved lemon & zhoug marinade
- Lemony Lebanese-spiced tiger prawns
- Jalapeño honey pulled pork with lime slaw
- Texan-style steak & corn salad
- Barbecued wagyu sirloin with nahm jim jaew
- Sweetcorn and mixed tomato som tam
- Coal-roasted aubergine with 'waterfall' herb salad
- Smoked potatoes with Thai green sauce
- Padrón pepper & halloumi skewers with sweet & smokey honey drizzle
- Salsa verde
- Cowboy butter
- Chipotle chimichurri
- Chargrilled Thai-inspired curry chicken skewers
- The best barbecue ribs
- Seared lamb Niçoise with toasted pine nut dressing
- Hot sauce steak tostadas
- Miso caramel bananas
- Apricot & halloumi skewers
- Zaatar aubergine skewers with tahini
- New York-style beef & pork hot dogs
- Curry lamb skewers
- The best chicken marinade
- Lamb & Jersey Royal skewers
- Carne asada-style tomahawk steak tacos
- Thai-style ‘crying tiger’ tomahawk steak with dipping sauce
- Coal-roasted new potatoes
- Spiced duck & plum salad
- Sausage & pineapple salsa barbecued flatbreads
- Spicy barbecued lamb with minty tomato & watermelon relish
- Roast whole sea bass with green tikka, coriander & lime
- Smoky aubergine freekeh with harissa & zhoug
- Rarebit & sauerkraut burgers
- Vietnamese-inspired hot dogs
- Barbecued raclette pizza
- Greek-style prawns
- Steak satay skewers
- Cajun butter salmon & lime skewers
- Prawn & watermelon skewers with tamarind sauce
- Grilled T-bone steaks with seaweed butter