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Oregano recipes
oregano
Let oregano transport you to the Mediterranean with its aromatic, earthy and slightly peppery freshness that balances everything from pasta dishes and pizza to risotto and vinaigrettes. Add towards the end of cooking to retain its fresh, full-bodied flavour.
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Med-style sea bass traybake
Confit tomatoes
Braised butter beans with crispy fried eggs
Roast aubergines with coriander chimichurri
Summer chicken with garlic butter pangrattato
King prawn & cherry tomato salad traybake
Sirloin steak with oregano & parsley butter and potatoes
Pork schnitzels with pickled shallots, chillies, anchovies & potato wedges
Steak with coriander-smashed peas & sweet potato wedges
Swiss chard, leek & vintage Cheddar spanakopita-style pie
Roast beef topside with tomatoes, garlic & Madeira
Roasted tomato & chickpea penne
Beetroot, goat's cheese & walnut tart
Lemony one-pan chicken & rice (tavuk kapama)
Provençal-style tomato & cod traybake
Caponata-style pasta salad with crispy capers
Fattoush-style salad with feta
Tomatoey baked eggs with feta
One-tin roast leg of lamb with herbs & potatoes
Sausage, tomato & bean stew
Chicken, prune & lentil traybake
Orange & honey glazed carrots
Sea bass with crispy potatoes
Sausage & sweet potato traybake with honey mustard dressing
Roast chicken & date traybake
Pot-roast topside of beef with chimichurri
Slow-roast shoulder of lamb with anchovy, oregano & garlic and roast potatoes
Creamy tomato & aubergine rigati
Griddled chicken burgers with coleslaw
Spaghetti puttanesca
Roasted courgette, aubergine, tomatoes & chickpeas with harissa glazed lamb
Rainbow salad with Cajun prawns
Crostini with white pesto & roast cherry tomatoes
Jeremy Lee's spring salmagundi with herby rack of lamb
Citrus-rubbed roast chicken with herby walnut salsa & sweet potatoes
Sardines, tomato pesto & soft polenta
Smoky chicken with crushed avocado
Lasagne
Steak on sourdough with garlicky tomatoes
Halloumi veg traybake with chilli-honey drizzle
Roasted tomato, pepper & rocket salad
Pea pesto baguette pizzas
Shaved asaparagus with mozzarella & anchovies
Cavolo nero, walnut & orange pesto linguine
Spanish-style slow-cooked lamb
Roasted tomato & garlic dressing
Roasted tomato & cashew dip
Roasted grape, blue cheese & fennel salad
Pan-fried chicken with apples & rosemary
Tomato fritters
Pickled melon with whipped feta & fried capers
Beef meatballs with tomato, oregano & polenta
Seville orange Mojo pork chops
Prawn & sun-dried tomato pesto pizza