Waitrose and Partners
Quick roast parmesan & tomato chicken with pesto mash

Quick roast parmesan & tomato chicken with pesto mash

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Four ingredients to a delicious midweek meal for the whole family.

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Gluten freeHigh protein
  • Serves4
  • CourseMain meal
  • Prepare5 mins
  • Cook35 mins
  • Total time40 mins

Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.

Ingredients

  • 655g pack parmesan & Sunblush tomato deboned British whole chicken
  • 700g pack frozen mashed potato
  • 300g pack fine green beans
  • 145g Waitrose No.1 Pesto alla Genovese

Method

  1. Cook the chicken and mashed potato according to pack instructions.

  2. Trim the beans, then steam or boil for 4-5 minutes.

  3. Ripple 2 tbsp pesto into the hot mash.

  4. Slice the chicken and stir a little more pesto into the roasting juices. Serve the chicken with the mash and beans, and the sauce spooned around.

Nutritional

Typical values per serving when made using specific products in recipe

Energy

2,220kJ/ 531kcals

Fat

28.1g

Saturated Fat

8.2g

Carbohydrates

28.5g

Sugars

3.4g

Fibre

6.9g

Protein

37.7g

Salt

1.4g

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