Hot honey rum

Name: Hot honey rum
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 50 ml Diplomático Reserva Exclusiva Rum; 2 tsp hot honey; a few dashes Angostura bitters; 1½ large handful/s ice cubes; 1 strip of orange zest; 1 slice/s red chilli

Chilli-infused honey lends a tingle of spice to this spin on an old-fashioned.

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Serves1
CourseDrink
Prepare5 mins
Cook-
Total time5 mins

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50ml Diplomático Reserva Exclusiva Rum
2 tsp hot honey
a few dashes Angostura bitters
1½ large handful/s ice cubes
1 strip of orange zest
1 slice/s red chilli

Fill a mixing glass with a large handful of ice, then add Diplomático Reserva Exclusiva Rum, hot honey and a few dashes Angostura bitters. Stir, tasting occasionally, until the desired dilution is reached, then strain into a tumbler with more ice cubes and garnish with a strip of orange zest plus a red chilli slice, if you like.

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