Potato, minced beef, swede and onion, seasoned and wrapped in puff pastry.A traditional blend of diced swede, onion and potato with succulent British steak mince in puff pastry. Made in Cornwall and perfect for bitesized summertime snacking.
Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.
Warnings
Due to the nature of this product some filling may leak out during cooking/heating. Care should be taken as filling will be very hot
. Contains 6 Servings
Typical values
PER 100g
PER PASTY
Energy
1247kJ
374 kJ
Energy
299kcal
90 kcal
Fat
18.8g
5.6 g
Of which Saturates
9.3g
2.8 g
Carbohydrate
24.6g
7.4 g
Of which Sugars
2.0g
0.6 g
Fibre
1.6g
<0.5 g
Protein
7.1g
2.1 g
Salt
0.63g
0.19 g
Origin Information
from British beef
Oven cook
From Chilled
May be served hot or cold. All cooking appliances vary, this is a guide only. To serve hot:…Preheat oven. Remove all packaging. Place on a baking tray in centre of oven until golden brown and piping hot. Allow to stand for 1 minute.. Do not reheat once cooled. (Time 10 mins, Oven: 180°C, Fan: 160°C, Gas: Gas Mark 4)
Cooking instructions
General
Due to the nature of this product some filling may leak out during cooking/heating. Care should be taken as filling will be very hot.
Oven cook
From Frozen
May be served hot or cold. All cooking appliances vary, this is a guide only. To serve hot:…Preheat oven. Remove all packaging. Place on a baking tray in centre of oven until golden brown and piping hot. Allow to stand for 1 minute.. Do not reheat once cooled. (Time 15 mins, Oven: 180°C, Fan: 160°C, Gas: Gas Mark 4)
Recycling
Component
Material
Recyclable
Label
Plastic - LDPE (Low Density Polyethylene)
carton
Card
Disclaimer
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