Do not reheat once cooled. Heat until piping hot. Warning pouch and contents will both be hot after cooking
. Contains 2 Servings
Typical values
PER 100g
A serving contains
Energy
608kJ
760 kJ
Energy
143kcal
179 kcal
Fat
1.1g
1.3 g
of which saturates
0.1g
0.2 g
Carbohydrate
30.3g
37.8 g
of which sugars
<0.5g
<0.5 g
Fibre
1.1g
1.4 g
Protein
2.6g
3.3 g
Salt
0.14g
0.18 g
Origin Information
United Kingdom
Microwave
From Chilled
Before cooking: Squeeze the pouch to separate the rice. Tear the pouch about 2 cm so that it can vent. Place the pouch upright on a microwaveable plate. Microwave on full power. After cooking: Check food is piping hot. Leave product to stand for 1 minute. Remove pouch from microwave and tear top fully. Be careful when handling and opening the heated pouch because of hot steam. Empty contents onto a plate and fluff up rice with a fork. Do not reheat once cooled. This is only a guide (all cooking appliances vary). (800W: 2 mins, 900W: 2 mins, 1000W: 1 min 30 secs)
Cooking Instructions
General
Do not reheat once cooled. Heat until piping hot.
Other
From Chilled
Leave product to stand for 1 minute before serving.
Recycling
Component
Material
Recyclable
pouch
Plastic - PET (Polyethylene Terephthalate)
Disclaimer
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