All butter puff pastry mince pies with a mincemeat filling and a sugar topping.All butter puff pastry pies filled with vine fruit, candied mixed peel and festive spices, finished with a dusting of sugar. Theyre a melt-in-the-mouth treat for the season perfect eaten warm with a cuppa.
Suitable for freezing
Waitrose own label
Per 100g
Energy
1846kJ 442kcal
PER MINCE PIE
Energy
923kj 221kcal
11% RI
Fat
12.00 g
High
17% RI
Saturates
7.80 g
High
39% RI
Sugars
15.50 g
High
17% RI
Salt
0.10 g
Low
2% RI
RI = % of your daily reference intake
INGREDIENTS: Mincemeat (36%) (MIXED VINE FRUITS (sultanas, currants, raisins), apple purée, glucose-fructose syrup, sugar, dextrose, tapioca starch, water, palm fat (certified sustainable), orange peel, black treacle, spices [coriander seeds, cinnamon, ginger, caraway, nutmeg, clove], rice flour, lemon peel, sunflower oil, acidity regulator (citric acid), lemon oil), wheat flour, unsalted butter (milk) (22%), water, sugar, salt, pasteurised free range egg. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. May contain: soya and nuts.
Allergy Advice
This product may contain Nuts, Nut Oils or Derivatives
This product may contain Soya, Unrefined soya oil or Derivatives
Lifestyle
This product is suitable for Vegetarians
Warnings
WARNING: Mincemeat filling can be very hot after heating.
. Contains 6 Servings
Typical values
Per 100g
PER MINCE PIE
Energy
1846kJ
923kJ
Energy
442kcal
221kcal
Fat
24.0g
12.0g
of which saturates
15.7g
7.8g
Carbohydrate
51.6g
25.8g
of which sugars
31.0g
15.5g
Fibre
1.5g
0.8g
Protein
4.1g
2.1g
Salt
0.20g
0.10g
Origin Information
Produced for: Waitrose Limited
Oven cook
From Chilled
May be eaten warm or cold. Preheat oven. Remove all packaging. Place on a baking tray in centre of oven. Do not reheat once cooled. (Time 10-12 mins, Oven: 180ºC, Fan: 160ºC, Gas: Gas Mark 4)
Recycling
Component
Material
Recyclable
film
Plastic - PP (Polypropylene)
box
Card
tray
Plastic - PET (Polyethylene Terephthalate)
Disclaimer
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