Pasteurised tofu pieces coated in dried onion and garlic with a hint of smoked paprika and parsley.Ready to Cook. Tofu with Taste. Handmade tofu marinated in spices. Suitable for vegans.To put it lightly, these marinated tofoo pieces are flipping delicious! 'Lightly' spiced with onion, garlic, paprika, pepper and parsley, they're high in protein and low in faffing about. 8 mins in the pan and they're ready to be served over rice, star in a salad or rammed in a taco with some crunchy, creamy slaw.
Medium, heat 8 minsHeat 1tsp of oil in a frying pan and cook on a medium heat for 8 mins, turning frequently.
Oven cook
From Chilled
200°C/180°C Fan/Gas mark 6, 8 minsBake: Pre-heat oven. Line a tray with greaseproof paper and spread tofu over a single layer, bake for 8 minutes turning halfway through cooking.
Cooking instructions
General
Remove sleeve, film and empty contents of tray.All appliances vary, these are guidelines only.Ensure tofu is piping hot before serving.
Recycling
Component
Material
Recyclable
Tray
Blank
Sleeve
Blank
Film
Blank
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