Fermented Coconut Yoghurt Alternative.Great taste 2023. Thick and Creamy. With Live Cultures. Naturally Low in Sugar. Naturally crafted. No added sugar. Dairy Free. Soya Free. Live Cultures. Sustainably Sourced. One Whole Coconut in Every Pot. No sweeteners. No artificial flavours. No preservatives. Suitable for vegans.Our signature yoghurt recipe, made from the finest hand-picked coconuts. Luxuriously creamy with a delicate coconut taste, it’s pure, simple, and irresistibly delicious – just as nature, and your tastebuds, intended. A little indulgence never felt so right.
Coconut Milk (67%), Coconut Water (28%), Corn Flour, Corn Fibre, Potato Flour, Fruit Pectin, Cultures (S. Thermophilus + L. Bulgaricus, Lactobacillus Acidophilus, Bifidobacterium Lactis)
Lifestyle
No Added Sugar
Suitable for Vegans
Allergy advice
Free From Milk
May Contain Nuts
Free From Soya
Made in a factory that handles Nuts.
Additives
Free From Artificial Flavours
Free From Preservatives
Free From Sweeteners
Nutritional claims
Naturally Low in Sugar
No added sugar
. *Daily reference intake of average adult (8400kJ /2000kcal)
Typical values
Per 100g
Energy
502kJ
Energy
120kcal
Fat
10.0
Of which Saturates
9.0
Carbohydrate
5.9
Of which Sugars
1.6
Fibre
1.0
Protein
1.2
Salt
0.04
Potassium
221mg
Preparation and Usage
Natural separation may happen, stir gently when you're ready to eat, and enjoy.
Origin Information
Country of Origin: France
Recycling
Component
Material
Recyclable
Sleeve
Card
Foil
Metal
Pot
Plastic
Disclaimer
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
