Green harissa paste made with green chilli and peppers.Recipes Created in Our Kitchen. Bringing Joy to Yours. A spicy green chilli paste. Marinate meat, spoon over fish, stir through beans. Swirl into yogurt. No Artificial Colours or Flavourings.
Extra Virgin Olive Oil, Green Chilli (22%), Green Peppers (8%), Parsley, Coriander, Pickled Lemons (SULPHITES), Green Jalapeños, Apple Vinegar ^Apple Vinegar, Concentrated Apple Juice (SULPHITES)], Spinach, Salt, Garlic Puree, Dried Cumin, Dried Jalapeño, Aleppo Chilli, Sunflower Oil, Coriander Seeds
Additives
Free From Artificial Colours
Free From Artificial Flavours
Typical values
per 100g
Energy
1257kJ
Energy
305kcal
Fat
31.3g
Of which Saturates
4.9g
Carbohydrate
3.8g
Of which Sugars
1.8g
Fibre
1.9g
Protein
1.8g
Salt
3.0g
Preparation and Usage
Use condiment. Stir through. Garnish.
Origin Information
Country of Origin: United Kingdom
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