Medium Fat Hard CheeseGreat taste 2023. Perfectly Aged Maximum Flavour. Sweet & Nutty. Made with our secret recipe since 1956. Source of Calcium. Naturally High in Protein. Suitable for vegetarians.Lactose free* *Detection limit <0.1g of lactose per 100g Jarlsberg® is a versatile and distinctive cheese, with a mild, sweet and nutty taste. Create memorable cheeseboards, snacks or indulgent appetizers. Jarlsberg® is made to melt and will elevate your toastie, pizza, soup, burger, mac & cheese or fondue. Life's better with Jarlsberg®.
Pasteurised Cows' MILK, Bacterial Cultures, Salt and Microbial Rennet
For allergens see ingredients in BOLD.
Nutritional Claims
Source of Calcium
Naturally High in Protein
Storage and Usage
Keep Refrigerated
Lifestyle
Suitable for Vegetarians
. RI = daily reference intake for average adults (Energy: 8400kJ / 2000kcal)
Typical values
per 100g
Energy
1512kJ
Energy
364kcal
Fat
28g
of which saturates
18g
Carbohydrate
<0.5g
of which sugars
<0.5g
Protein
28g
Salt
1.20g
Calcium
780mg
Origin Information
Country of Origin: Ireland
Packed In: Ireland
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
