Red kidney beans, cannellini beans and haricot beans with carrots, sweetcorn and peppers in a crispy breadcrumb.With a little kick of chilli. Chilli rating - Medium - 2. High in Fibre. For the Love of Veg. Free from artificial colours, additives or preservatives. Product is suitable for vegetarians and vegans. Vegetarian Society Approved - Vegan.We're all about seriously tasty veg-based meals that are packed with flavour and absolutely no artificial nasties. And the best bit? Every single one is ready and on the table in 30 minutes or less, so you have more time to live the good life. A delicious spicy beanburger with kidney beans, cannellini beans and haricot beans, blended with veggies and warming spices, all coated in a crunchy crumb. Try in a ciabatta roll with salad and a side of chunky chips.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Lifestyle
Suitable for Vegans
Suitable for Vegetarians
Additives
Free From Artificial Colours
Free From Artificial Preservatives
Nutritional claims
High in Fibre
. This pack contains 4 servings
Typical values
Per 100g (when oven baked)
Energy
210kcal
Energy
876kJ
Fat
9.7g
Of which Saturates
0.6g
Carbohydrate
20g
Of which Sugars
2.0g
Fibre
8.9g
Protein
5.8g
Salt
0.75g
Oven cook
From Frozen
Preheat oven to 200°C / Fan 180°C / Gas 6.Remove from packaging. Place burgers onto a baking tray in the centre of the oven for 22-25 minutes.All appliances vary. These are guidelines only.Once cooked, check food is piping hot before serving.
Disclaimer
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
