Thin Base Pizza with Tomato Sauce, Buffalo Mozzarella Cheese, Mozzarella Cheese, Semi-Dried Cherry Tomatoes & a Basil Sauce SachetThin Base Finest Ingredients. Sourdough Wood-Fired.Portofino Inspired by the iconic coastal town of Portofino, known for its pastel-hued houses and fresh, colourful cuisine, this is our refined take on the Margherita classica. Elegant yet characterful, it brings together slow-roasted pomodorini gialli and delicate mozzarella di bufala - because the finest ingredients speak for themselves. A final drizzle of vibrant basil salsa captures the taste of summer on the Italian Riviera. A Pairing Perfetto Crisp and citrusy Vermentino has minerali notes to cut through the creamy mozzarella, pairing beautifully with the acidity of the pomodorini.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice
May Contain Mustard
May Contain Soya
May contain traces of Soya and Mustard Seed.
Storage and Usage
Keep Refrigerated
. 1 serving = 1/2 pizza, Pack contains 2 servings
Typical values
Per 100g
Energy
1081kJ
Energy
258kcal
Fat
11.0g
of which saturates
3.9g
Carbohydrate
30.0g
of which sugars
2.6g
Fibre
1.4g
Protein
9.0g
Salt
1.4g
Origin Information
Country of Origin: Italy
Oven cook
From Chilled
Remove all packaging and put basil sauce sachet aside.Redistribute toppings, if needed. Place pizza directly on middle shelf of a pre-heated fan oven and ensure it's piping hot before serving. Once cooked, drizzle with basil sauce. Do not reheat. This is a guide only, appliances may vary.190°C Fan, 9-10 Mins
Disclaimer
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