Instant Custard Mix.Aunt Bessie’s quick and easy custard, just as it should be. We only use the best ingredients and all-natural flavours for our instant custard, and always keep it free from artificial colours and preservatives. Just add boiling water, stir until smooth, then pour over your favourite pudding. Simple really.
Store in a cool, dry place.…Keep me in a cool dry place.
How to prepare Required: 300ml boiling water, kettle, measuring jug, whisk. Add water to the kettle and bring to the boil. 1 Place the custard mix into a heatproof measuring jug. 2 Add 300ml boiling water (up to the 400ml mark) to the jug. 3 Whisk until smooth and creamy. - These instructions are guidelines only.
Cooking Info
Empty the contents of the sachet into heatproof measuring jug. Add boiling water up to the 425ml (3/4 pint) mark. Stir briskly with a fork until smooth and creamy.
Serves 3
Manufacturer's Address
Birds Eye Limited
Freepost ADM3939
London
SW1A 1YS.
Birds Eye Ireland
Monread Rd
Naas
Co. Kildare
W91 He67
Ireland.
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