Genuine Goodness. Our signature rice grains loved for their magical aroma and tantalising taste. Gluten Free.The Tilda Basmati Promise: - Naturally sun-kissed, matured grains for exceptional taste - Broken grains removed to ensure a light, fluffy texture - Each batch is purity tested to remove inferior grains For half a century we've known that Basmati belongs at the heart of every home and the centre of every table. Our love for this ancient delicacy means we never compromise only exceptional is ever good enough to carry our name. Using the finest quality grains means our Basmati is simply full of natural goodness with a wonderful aroma and a long, fluffy texture that you'll adore from the very first taste. Your kitchen deserves the best trust us to bring you rice like no other you'll find on earth and that you'll always be proud to serve.
dry/uncooked rice Per 100g
Energy
1491kJ 351kcal
Per 60g dry rice serving
Energy
895kj 211kcal
11% RI
Fat
0.50 g
Low
<1% RI
Saturates
0.10 g
Low
<1% RI
Sugars
0.30 g
Low
<1% RI
Salt
0.03 g
Low
<1% RI
RI = % of your daily reference intake
Pure Basmati Rice
Lifestyle
Gluten free
Typical values
dry/uncooked rice Per 100g
Energy
1491kJ
Energy
351kcal
Fat
0.8g
Of which Saturates
0.2g
Carbohydrate
77.7g
Of which Sugars
0.5g
Fibre
1.0g
Protein
7.8g
Salt
<0.03g
Origin Information
Country of Origin: United Kingdom
Packed In: United Kingdom
Hob
There are many different ways to cook rice - this one is really simple:1. Add 60g of Basmati per person to a large pan of boiling water.2. Cook on a medium heat for 10 to 12 minutes.3. Drain well, cover and let stand for 3 minutes then lightly fork through the grains and serve.
Disclaimer
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