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No.1 Rye and Wheat Dark Sourdough Bread500g

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No.1 Rye and Wheat Dark Sourdough Bread
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£2.5050p/100g
View all in Sourdough Bread
Sliced rye and wheat sourdough bread with molasses.
Our No. 1 Dark Rye & Wheat Sourdough Bread is made with light and dark Shipton Mill rye flours and a 25 year old levain starter dough, for a deep sourdough flavour. It's slowly fermented for 36 hours and proved in baskets which give the loaves their distinctive shape. Delicious with smoked salmon

PER 100g

Energy

999kJ
236kcal

PER SLICE

Energy

624kj
148kcal

7% RI

Fat

0.70 g

Low

1% RI

Saturates

0.20 g

Low

1% RI

Sugars

2.00 g

Low

2% RI

Salt

0.43 g

Medium

7% RI

RI = % of your daily reference intake



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