Rustic Country White SourdoughExpertly Batch-Baked & Slowly Fermented. Real Sourdough. Hand shaped & slowly fermented. No added sugar. No Additives. No artificial preservatives. Suitable for vegetarians & vegans.Bertinet Bakery's Rustic Country White Sourdough: A Hearty Delight. This 500g loaf is bursting with flavour and goodness. Made with a unique blend of whole wheat, rye, spelt, and more, and slowly fermented for a tangy taste and light crumb, this bread is free from artificial preservatives, additives, and added sugar. Perfect for sandwiches, toast, or enjoying on its own, it's a delicious and wholesome option for vegetarians, vegans, and anyone seeking deliciously authentic sourdough goodness.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Lifestyle
No Added Sugar
Suitable for Vegans
Suitable for Vegetarians
Allergy advice
May Contain Cereals Containing Gluten
May Contain Eggs
May Contain Milk
May Contain Nuts
May Contain Sesame
May Contain Soya
May Contain Sulphur Dioxide/Sulphites
Made in a bakery that also handles other Cereals containing Gluten, Nuts, Eggs, Milk, Sesame, Soya and Sulphites.
Additives
Free From Additives
Free From Artificial Preservatives
Free From Yeast
Nutritional claims
No added sugar
Typical values
per 100g
Energy
987kJ
Energy
233kcal
Fat
1.6g
Of which Saturates
0.3g
Carbohydrate
44g
Of which Sugars
2.2g
Fibre
3.0g
Protein
8.9g
Salt
1.1g
Origin Information
Country of Origin: United Kingdom
Disclaimer
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.
